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IS YOUR CATERING SERVICE BLEEDING MONEY?

Stop Losing Profits to Inefficiency – Discover How Our Centralised Catering Solution Cuts Costs by Up to 40%
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IS YOUR CATERING SERVICE BLEEDING MONEY?

Stop Losing Profits to Inefficiency – Discover How Our Centralised Catering Solution Cuts Costs by Up to 40%
Traditional Catering Models Are Draining Your Budget
  • Hidden inefficiencies
  • Labour-heavy processes
  • Bloated Management Structures
  • Inconsistent results.
Rising costs are shrinking your margins, and outdated systems are no longer viable in today’s market

Cost Reduction

  • Significant savings of up to 40% on medium to large contracts by eliminating management fees, profit margins, and overhead costs.
  • Reduced labour obligations, with streamlined workforce requirements.

Consistency and Control

  • Centralised food production ensures consistent quality and service delivery.
  • Greater control over menu planning and themed events.

Consistency and Control

  • Centralised food production ensures consistent quality and service delivery.
  • Greater control over menu planning and themed events.

Risk Mitigation

  • Elimination of TUPE-related risks, including the transfer of contract managers and chefs.
  • Managed service by supervisors and an operative workforce, reducing disruptions and stabilising operations.

Simplified Operations

  • A one-stop solution that includes full employee engagement, change management, and supplier onboarding.
  • Streamlined contract management with a single point of contact, reducing complexity and ensuring smooth governance.

Simplified Operations

  • A one-stop solution that includes full employee engagement, change management, and supplier onboarding.
  • Streamlined contract management with a single point of contact, reducing complexity and ensuring smooth governance.

Enhanced Buying Power

Increased buying power through consolidated purchasing, leading to better pricing and supplier terms.

Sustainability Initiatives

Commitment to driving carbon-neutral catering, supporting corporate social responsibility (CSR) goals, and working towards net-zero carbon emissions by 2035.

Sustainability Initiatives

Commitment to driving carbon-neutral catering, supporting corporate social responsibility (CSR) goals, and working towards net-zero carbon emissions by 2035.

Comprehensive Support

  • Dedicated contract manager for the duration of the agreement.
  • Full training packages tailored to the specific needs of the contract.
  • Brand and marketing development to enhance client visibility and reputation.

Community Engagement

Championing charitable and community projects, enhancing your organisation’s reputation and social impact.

Community Engagement

Championing charitable and community projects, enhancing your organisation’s reputation and social impact.

TRUSTED BY MAJOR UK ORGANISATIONS

QUOTE FROM THISTLE

Introducing the Commercial Reduction Solution

A Smarter, Leaner Approach to Catering

Eliminate Labour Cost

Our centralised production removes the need for onsite chefs and large teams.

Consistent Quality

Centralised preparation guarantees uniformity in every meal.

Control & Flexibility

Manage your menu with ease, adapt to themed events, and reduce wastage.

Cut Costs by 40%

No more unnecessary management fees, overheads, or hidden costs.

Risk-Free

Transition to our solution with no disruption to your operations, and eliminate TUPE-related risks.

Free Cost Reduction Review

Find OUT HOW MUCH YOU COULD SAVE

Book a free call below with one of our expert consultants to identify the efficiency savings your organisation could make.


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